Latest news and upcoming events
News: HUNGer Project
ACMYCO Nutritional Research Study
Event: Nutrition Futures Conference 2021
Past news and events
- Seminar: Food Allergy and Intolerance: Sifting fact from fiction
- Event: Improving our understanding of the metabolic interplay between nutrition and physical activity (IN-PACT)
- Seminar: Manipulation of the gut and eating behaviour; what is the impact of obesity surgery on food choices?
- Seminar: AI-designed precision nutrition using DreamLab
- Seminar: Eating insects: which, when, where and why?
- Seminar: Near "zero-cost" paper-based electrical gas sensors for measuring food quality
- Seminar: Unravelling the mechanisms for nutrient sensing in the gut
- Seminar: Engineering solutions to understand food intake, the Achilles heel of nutrition
- Seminar: Cutting-edge chemical biology tools offer new insight into nutritional signaling
- News: Food industry experts to turn cutting edge research into future food products
- Seminar: Healthy diets from sustainable food systems
- News: Protein supplement could help weight loss after exercise
- News: Study reveals link between soft drink consumption and increased risk of death
- Seminar: Lifestyle health in preconception, pregnancy, and postpartum: Moving our evidence base into practice
- News: Genetic factors influencing adult obesity take effect in early childhood
- Centre for Translational Nutrition and Food Research Launch 8th October
- Seminar: Impacts of meat intake and meat-free dieting on cardio-vascular health: evidence from UK Biobank
- News: New hormone injection aids weight loss in obese patients
- News: Salt rules linked to 9900 cases of cardiovascular disease and 1500 cancer cases
- Seminar: Vegetarian diets and plant foods for chronic disease prevention
- News: Experts gather in Nairobi to explore the influence of undernutrition on gut health
- News: Food freshness sensors could replace ‘use-by’ dates to cut food waste
- Seminar: Vitamin D in the prevention and treatment of respiratory infections
- News: Obesity rising faster in rural areas than cities
- Seminar: Gut microbiome and metabolomics approaches for nutrition and fitness research
- News: Managing severe malnutrition: It takes more than calories
- News: Researcher urges food industry to reduce salt in food
- News: Pre-announcement: Call for Industry-led Innovations to Tackle Childhood Obesity
- News: Imperial researchers call for urgent action to tackle obesity epidemic
- News: DNA test and phone app to ‘nudge’ Waitrose shoppers towards healthier food
- News: Could personalised 'food passports’ help to boost health and tackle obesity?
- News: Early puberty linked with increased risk of obesity for women
- Seminar: New understanding around nutrition, inflammation and metabolism
- Davos: Imperial academics present food solutions to world leaders
- Symposium: New Tools In Molecular Nutrition
- Seminar: How well targeted are soda taxes?
- Launch of the Nutrition and Food Network - September 2017
Seminar: Food Allergy and Intolerance: Sifting fact from fiction
Event: Improving our understanding of the metabolic interplay between nutrition and physical activity (IN-PACT)
Seminar: Manipulation of the gut and eating behaviour; what is the impact of obesity surgery on food choices?
Seminar: AI-designed precision nutrition using DreamLab
Seminar: Eating insects: which, when, where and why?
Seminar: Near "zero-cost" paper-based electrical gas sensors for measuring food quality
Seminar: Unravelling the mechanisms for nutrient sensing in the gut
Seminar: Engineering solutions to understand food intake, the Achilles heel of nutrition
Seminar: Cutting-edge chemical biology tools offer new insight into nutritional signaling
News: Food industry experts to turn cutting edge research into future food products
Seminar: Healthy diets from sustainable food systems
News: Protein supplement could help weight loss after exercise
News: Study reveals link between soft drink consumption and increased risk of death
Seminar: Lifestyle health in preconception, pregnancy, and postpartum: Moving our evidence base into practice
News: Genetic factors influencing adult obesity take effect in early childhood
Centre for Translational Nutrition and Food Research Launch 8th October
Seminar: Impacts of meat intake and meat-free dieting on cardio-vascular health: evidence from UK Biobank
News: New hormone injection aids weight loss in obese patients
News: Salt rules linked to 9900 cases of cardiovascular disease and 1500 cancer cases
Seminar: Vegetarian diets and plant foods for chronic disease prevention
News: Experts gather in Nairobi to explore the influence of undernutrition on gut health
News: Food freshness sensors could replace ‘use-by’ dates to cut food waste
Seminar: Vitamin D in the prevention and treatment of respiratory infections
News: Obesity rising faster in rural areas than cities
Seminar: Gut microbiome and metabolomics approaches for nutrition and fitness research
News: Managing severe malnutrition: It takes more than calories
News: Researcher urges food industry to reduce salt in food
News: Pre-announcement: Call for Industry-led Innovations to Tackle Childhood Obesity
News: Imperial researchers call for urgent action to tackle obesity epidemic
News: DNA test and phone app to ‘nudge’ Waitrose shoppers towards healthier food
News: Could personalised 'food passports’ help to boost health and tackle obesity?
News: Early puberty linked with increased risk of obesity for women
Seminar: New understanding around nutrition, inflammation and metabolism
Davos: Imperial academics present food solutions to world leaders
Symposium: New Tools In Molecular Nutrition
Seminar: How well targeted are soda taxes?
Launch of the Nutrition and Food Network - September 2017
General enquiries
Georgia Levey
Centre for Translational Nutrition and Food Research Coordinator
Commonwealth Building
Hammersmith Campus